This shower crafted by Twenty Three Layers along with florals by Van Vliet & Trap should get the best ever brunch award and it has everything to do with the dessert spread. Donuts, artisan marshmallows AND gem shaped cookies are only the beginning. Try adding a savory farm-to-table breakfast, like 3 billion choices of drink bars and a sea of pretty color captured by Kathleen O’Donnell. It’s proving that being surrounded by pastel is the best way to brunch. A mimosa bar helps too.